Gluten-free Black Forest cake
The gluten-free Black Forest cake is one of the most iconic desserts in classic pâtisserie, combining rich chocolate sponge, fresh cream and a delicate cherry flavour. This artisan recipe offers the perfect balance of taste, texture and elegant presentation.
It is an excellent choice for birthdays, family gatherings and special celebrations. If you are looking to order a gluten-free chocolate cake made with traditional artisan techniques, the Black Forest cake is a timeless favourite.
Specially made for coeliacs, it preserves the authentic character of the classic recipe in a gluten-free version, delivering a soft texture and the unmistakable combination of chocolate, cream and cherries.
Gluten free
All our products are made in a 100% gluten-free workshop.









