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Brioche cake with fruit and lactose-free truffle

Brioche cake with fruit and lactose-free truffle

€36,90

The gluten-free brioche cake with fruit and lactose-free truffle is designed for those looking for a more special option within artisan baking. The softness of the dough, the truffle filling and the freshness of the fruit create a balanced combination that stands out for both its flavour and presentation.

It is an excellent choice for celebrations, family gatherings or any occasion where you want to share a unique sweet treat. If you are preparing an order for a special event, this brioche cake offers an elegant alternative to more traditional cakes and desserts.

Made in a 100% gluten-free environment, it is also available in a plant-based version, allowing it to adapt to different dietary needs without compromising on flavour or quality.

Gluten free

All our products are made in a 100% gluten-free workshop.
Ingredients
Allergens
STORAGE
Ingredients

Sunflower oil, rice starch, corn starch, orange blossom water, sugar, egg white, turmeric, dextrose, orange flavoring, potato starch, xanthan gum, dried glucose, rice flour, SOY flour, EGG, raising agent, glucose syrup, fresh yeast, vegetable margarine, marzipan, honey, pea protein, psyllium, lemon zest, salt, egg yolk, orange, melon, cherry, PINE NUTS, lactose-free cream, cocoa

Allergens
  • Eggs
  • Soy
  • Milk
  • Tree nuts
STORAGE

· It is recommended to consume it on the same day of its preparation.
· It is not possible to freeze or regenerate in the oven.

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Brioche cake with fruit and lactose-free truffle

Brioche cake with fruit and lactose-free truffle

€36,90