Gluten-free lemon mousse cake

€56,00 (€56,00 / per  kg)

The gluten-free lemon mousse cake is the perfect dessert for those who enjoy light, refreshing flavours. Its smooth, creamy texture combined with the fresh citrus taste of lemon creates a perfectly balanced cake that can be enjoyed all year round.

It is an excellent choice for celebrations, family meals or as a refreshing dessert after a special occasion. If you are looking to order an artisan gluten-free cake with a delicate flavour and elegant presentation, this lemon mousse cake is a wonderful alternative to more traditional desserts.

Specially made for coeliacs, it offers a light texture and refreshing flavour that make it an elegant gluten-free dessert for any celebration.

Gluten free

All our products are made in a 100% gluten-free workshop.
Ingredients
Allergens
STORAGE
Ingredients

Water, Tapioca, Sugar, Corn starch, Dextrose, Vitamin C, Acidity regulator, Salt, Buckwheat, Xanthan gum, Rice flour, Soy flour, Egg, Raising agent, Corn starch, Emulsifier, Yolk, Blueberries, Cream, Gelatin, Lemon

Allergens
  • Eggs
  • Milk
  • Soy
  • Mustard
STORAGE

· All cakes can be frozen for up to 30 days.
· In the refrigerator, it can be stored for up to 2 days.

Gluten-free lemon mousse cake

Gluten-free lemon mousse cake

€56,00 (€56,00 / per  kg)