Gluten-free mini sobrasada and honey croissant

€1,50

The gluten-free mini sobrasada and honey croissant brings together the bold flavour of sobrasada with the delicate sweetness of honey, creating a unique balance of sweet and savoury notes. Wrapped in a light, flaky handcrafted pastry, it delivers a crisp texture and an unforgettable taste.

It is an excellent choice for appetisers, savoury breakfasts, brunches, celebrations or adding variety to a selection of mini pastries. If you are looking to order artisan gluten-free mini croissants, this speciality stands out for its original flavour combination and premium ingredients.

Handcrafted especially for coeliacs, this gluten-free mini sobrasada and honey croissant preserves the quality of traditional artisan baking while offering a distinctive recipe for those looking to enjoy something a little different.

Gluten free

All our products are made in a 100% gluten-free facility.
Ingredients
Allergens
Storage
Ingredients

Corn starch, tapioca starch, gluten-free wheat starch, water, sugar, dextrose, acidity regulator, xanthan gum, rice flour, EGG, leavening agent, rice milk, dry yeast, vegan margarine, potato protein, psyllium, salt, vitamin C, LACTOSE-FREE grated Emmental cheese, SESAME, sobrasada, honey.

Allergens

  • Eggs
  • Sulphites
  • Sesame seeds

Storage