Mushroom pizza

€9,00

Enjoy our gluten-free mushroom pizza, a delicious and healthy option for those who want to take care of their diet without giving up flavor. With a light, crispy base, this pizza is topped with fresh mushrooms that add a rich, natural taste. Perfect for a balanced, flavorful meal, ideal to share or enjoy anytime.

Gluten free

All our products are made in a 100% gluten-free workshop.
Ingredients
Allergens
CONSERVATION
Ingredients

Corn starch, Rice flour, Soy protein concentrate, Mozzarella (cow’s milk, Salt, Potato starch, Vegetable rennet, Acidulant citric acid), Mixed mushrooms (oyster mushroom, Shiitake, Reishi, Namako, Llanega, Edible agaric, Volvariella volvacea), Tomato (sieved tomato purée and acidity regulator, Citric acid), Water, Olive oil, Salt, Oregano, and Yeast

Allergens
  • Milk
  • Fish
  • Sulphites
  • Celery
CONSERVATION

· Refrigeration: Up to 21 days, tightly sealed.
· Regeneration: In the oven at 250ºC for 3-5 minutes.

Mushroom pizza

Mushroom pizza

€9,00