Black forest

€55,00 (€55,00 / per  kg)

Enjoy a delicious gluten-free chocolate black forest cake! A perfect dessert for anyone seeking allergy- or intolerance-friendly options without sacrificing flavor. Savor every bite and indulge in its exquisite combination of ingredients, a must-try for chocolate lovers!

Gluten free

All our products are made in a 100% gluten-free workshop.
Ingredients
Allergens
CONSERVATION
Ingredients

Water, Tapioca, Sugar, Corn Starch, Dextrose, Vitamin C, Acidity Regulator, Salt, Buckwheat, Xanthan Gum, Whole Grain Rice Flour, Rice Flour, Soy Flour, Egg, Raising Agent, Cornstarch, Emulsifier, Syrup, Cocoa, Lactose-Free Cream, Chocolate, Rum Flavor

Allergens
  • Tree nuts
  • Eggs
  • Milk
  • Soy
  • Mustard
  • Lactose
CONSERVATION

· All cakes can be frozen for up to 30 days. · They can be stored in the refrigerator for up to 2 days.

Black forest

Black forest

€55,00 (€55,00 / per  kg)