Red velvet

€55,00 (€55,00 / per  kg)

Red Velvet cake is a delicious gluten-free option for dessert lovers. With its unique red hue and soft, velvety texture, this cake is a true delight for the senses. Enjoy an amazing dessert without worrying about gluten with our Red Velvet cake!

Gluten free

All our products are made in a 100% gluten-free workshop.
Ingredients
Allergens
CONSERVATION
Ingredients

Egg, Sugar, Sunflower oil, Red coloring, Yellow coloring, Tapioca, Cornstarch, Buckwheat flour, Rice flour, Cocoa, Yeast, Xanthan gum, Icing sugar, Margarine, Lactose-free cream cheese, Vegetable cream, Vanilla

Allergens
  • Tree nuts
  • Eggs
  • Milk
  • Soy
  • Mustard
CONSERVATION

· All cakes can be frozen for up to 30 days.
· In the refrigerator, it can be stored for up to 2 days.

Red velvet

Red velvet

€55,00 (€55,00 / per  kg)