Large Gluten-Free ciabatta

€3,00

The large gluten-free ciabatta is a versatile option for those looking for a bread with great texture, a lightly crispy crust and a soft crumb that works well throughout the day. Its larger size makes it especially practical for sandwiches, sharing at the table or serving alongside meals.

Unlike smaller formats, this ciabatta allows for more generous slices and pairs easily with both sweet and savoury ingredients. If you are looking for gluten-free bread to add to your order, it is a convenient option to always keep at home.

Made in a 100% coeliac-friendly environment, it offers a pleasant texture and a practical format for those who appreciate artisan bread without compromising on flavour or convenience.

Order in the next 0 hours 0 minutes to get it by         /10/2026

Gluten free

All our products are made in a 100% gluten-free facility.
Ingredients
Allergens
Storage
Ingredients

Water, wheat starch, buckwheat, olive oil, potato protein, xanthan gum, sprouted buckwheat, salt, inulin, dextrose, natur, yeast, psyllium, raising agent, lactic acid and enzyme.

Allergens

May contain traces of tree nuts, lupin, sesame.

Storage