Small Gluten-Free bread loaf
The small gluten-free bread loaf is a practical option for those looking for a more individual-sized format without giving up good texture. Its lightly crispy crust and soft interior make it ideal for meals, sandwiches or toast.
Designed for everyday consumption, this format is convenient for one or two people, reducing waste and making it easier to always have fresh bread available. If you want to buy gluten-free bread suitable for coeliacs for daily use, this small loaf fits easily into breakfasts, lunches or dinners.
Prepared in a 100% gluten-free environment, it combines practicality and flavour in a recipe designed for those looking for bread with a pleasant texture that easily fits into everyday routines.
Gluten free
All our products are made in a 100% gluten-free facility.
May contain traces of tree nuts, sesame and lupin.
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