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Large Gluten-Free bread loaf
Large Gluten-Free bread loaf
Large Gluten-Free bread loaf
Large Gluten-Free bread loaf
Large Gluten-Free bread loaf
Large Gluten-Free bread loaf

Large Gluten-Free bread loaf

€3,50

The large gluten-free bread loaf is designed for those looking for a versatile everyday bread, with a slightly crispy crust and a soft crumb that works perfectly with meals, toast or sandwiches. Its larger size makes it a practical option to always have at home.

If you want to buy gluten-free bread with a texture closer to traditional bread, this coeliac-friendly option is easy to include in your daily routine. Thanks to its size, it is convenient to slice, store and enjoy throughout the day.

Prepared in a 100% gluten-free environment, it combines practicality, flavour and balanced texture for those who prioritise artisan breads designed for everyday consumption.

Gluten free

All our products are made in a 100% gluten-free workshop.
Ingredients
Allergens
CONSERVATION
Ingredients

Corn starch, Dextrose, Vitamin C, Acidity regulator, Buckwheat, Sugar, Tapioca starch, Xanthan gum, Psyllium, Enzyme, Salt, Dough, Fiber, Fresh yeast, Water, Egg, Oil

Allergens
  • Eggs
  • Mustard
CONSERVATION

· If not frozen, it should be consumed the same day.
· It can be kept at room temperature (up to 20ºC) for a full day.
· In the freezer, it can be stored for up to 1 month, provided it is properly sealed at -18ºC.
· To defrost, leave at room temperature for 1 hour and then reheat in the oven for 5 minutes at 180ºC to restore its texture.

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Large Gluten-Free bread loaf

Large Gluten-Free bread loaf

€3,50