Gluten-free white chocolate donut

€3,40

White chocolate gives this gluten-free donut a sweeter and smoother flavour profile, making it a great alternative for those looking for something different from more traditional options. Its creamy coating pairs perfectly with the soft and fluffy dough.

It is a pastry that works equally well for breakfast or afternoon snacks, especially for white chocolate lovers looking for coeliac-friendly choices. It is also a popular addition to mixed donut orders for those who enjoy having a variety of flavours at home.

Made gluten-free and specially prepared for coeliacs, it offers the perfect balance of texture, sweetness and convenience in a treat ready to enjoy at any time of day.

Order in the next 0 hours 0 minutes to get it by         /10/2026

Gluten free

All our products are made in a 100% gluten-free facility.
Ingredients
Allergens
Storage
Ingredients

Corn starch, wheat starch, tapioca starch, xanthan, psyllium, salt, leavening agent, EGG, sugar, SOY milk, vegetable margarine, amylase, yeast, vanilla sugar, orange essence, PISTACHIO, white chocolate.

Allergens

  • Eggs
  • Lactose
  • Milk
  • Tree nuts
  • Soy

May contain traces of peanuts.

Storage