Gluten-free dark chocolate donut
For those who prefer more intense flavours, this gluten-free dark chocolate donut stands out thanks to its rich cocoa coating and a combination that never goes out of style. It is designed for people who enjoy chocolate with more character and less sweetness than other varieties.
It is a popular choice for breakfasts and afternoon snacks, especially among dark chocolate lovers looking for coeliac-friendly products without compromising on flavour. It is also commonly added to orders featuring a variety of donuts and gluten-free pastries.
With its soft texture and bold chocolate finish, this donut preserves the essence of one of the most popular pastry classics, adapted to a gluten-free lifestyle.
Gluten free
All our products are made in a 100% gluten-free workshop.
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