Gluten-free chocolate croissant
The gluten-free chocolate croissant is one of the most popular choices for those who enjoy sweet pastries with an extra touch of flavour. Its chocolate-filled centre adds creaminess and makes every bite a perfect treat for chocolate lovers.
Whether enjoyed at breakfast or as a special afternoon snack, this pastry combines the soft texture of a classic croissant with a rich filling that delivers both flavour and balance. It is no surprise that it is one of the most requested options among people looking for coeliac-friendly pastries with familiar tastes.
If you want to treat yourself or add one of the most popular gluten-free bakery specialities to your order, this chocolate croissant is a reliable choice for any time of day.
Gluten free
All our products are made in a 100% gluten-free facility.
May contain traces of dairy, lactose, soya and nuts in their shells.
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