Gluten-Free cinnamon roll
The gluten-free cinnamon roll is one of the most popular pastries for those who enjoy spiced flavours and traditional recipes. Made with real cinnamon, it stands out for its soft dough and distinctive aroma, making it a perfect choice for breakfasts and snacks.
Its combination of softness and flavour makes it easy to enjoy on its own or paired with coffee, tea or any hot drink. If you are preparing a gluten-free pastry order, this cinnamon roll is an excellent way to add variety with one of the most recognisable recipes in international baking.
Made in a 100% coeliac-friendly environment, it offers a gluten-free alternative for those who want to enjoy classic pastries adapted to a gluten-free diet.
Gluten free
All our products are made in a 100% gluten-free workshop.
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