Gluten-free dark chocolate palmier

€3,70

The gluten-free dark chocolate palmier combines crisp, flaky puff pastry with a rich dark chocolate coating, creating a delicious pastry for true chocolate lovers. It is the perfect choice for anyone looking to enjoy a classic sweet with a more intense cocoa flavour.

Enjoy it with coffee or tea, as part of breakfast or as a special afternoon treat. If you are looking to order artisan gluten-free chocolate palmiers, this variety offers the perfect balance between light pastry and bold dark chocolate.

Handcrafted especially for coeliacs, it preserves the character of traditional puff pastry in a gluten-free version, delivering exceptional flavour and a satisfyingly crisp texture.

Gluten free

All our products are made in a 100% gluten-free workshop.
Ingredients
Allergens
STORAGE
Ingredients

Water, Sugar, Enzyme, Corn Starch, Dextrose, Vitamin C, Acidity Regulator, Xanthan Gum, Egg, Rice Milk, Vegan Margarine, Salt, Dark Chocolate

Allergens
  • Lactose
  • Milk
  • Eggs
  • Soy
  • Tree nuts
STORAGE

· They can be frozen for up to 2 months, provided they are well packaged and sealed.
· For consumption, it is recommended to defrost at room temperature and then regenerate in the oven at 180ºC for 5-10 minutes.
· Without freezing, they maintain their freshness for 1 or 2 days at room temperature.

Gluten-free dark chocolate palmier

Gluten-free dark chocolate palmier

€3,70