Mango macaron
The gluten-free mango macaron is the perfect choice for anyone who enjoys exotic fruit flavours. Its delicate crisp shell and soft, smooth filling are paired with the naturally sweet, tropical taste of mango to create a light and memorable French pastry.
Enjoy it with coffee or tea, treat yourself to a sweet moment or include it in a colourful selection of artisan macarons. If you are looking to order artisan gluten-free macarons, this mango variety brings a fresh and distinctive tropical touch to every occasion.
Handcrafted especially for coeliacs, this gluten-free mango macaron combines the elegance of traditional French pâtisserie with a vibrant tropical flavour that delights from the very first bite.
Gluten free
All our products are made in a 100% gluten-free workshop.
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