Whole wheat baguette

€1,65

Discover our delicious gluten-free whole wheat bread with seeds! Perfect for a healthy and flavorful diet. Enjoy all the benefits of seeds in every bite, and make it a part of your daily routine!

Gluten free

All our products are made in a 100% gluten-free workshop.
Ingredients
Allergens
CONSERVATION
Ingredients

Corn Starch, Dextrose, Xanthan Gum, Egg, Vitamin C, Monocalcium Phosphate, Salt, Buckwheat, Brown Rice Flour, Tapioca, Sugar, Xanthan Gum, Sourdough, Enzyme, Salt, Psyllium, Carob, Water, Oil, Egg, Yeast, Sesame

Allergens
  • Eggs
  • Sesame seeds
  • Mustard
CONSERVATION

· If not frozen, it should be consumed the same day.
· It can be kept at room temperature (up to 20ºC) for a full day.
· In the freezer, it can be stored for up to 1 month, provided it is properly sealed at -18ºC.
· To defrost, leave at room temperature for 1 hour and then reheat in the oven for 5 minutes at 180ºC to restore its texture.

Whole wheat baguette

Whole wheat baguette

€1,65