Gluten-free white chocolate palmier

€3,70

The gluten-free white chocolate palmier combines light, flaky puff pastry with a smooth white chocolate coating and a delicate touch of raspberry, creating a delicious balance of sweetness and fruity flavour. It is the perfect choice for anyone looking for something a little different from traditional pastries.

Enjoy it with coffee, as an afternoon treat or whenever you feel like a sweet indulgence. If you are looking to order artisan gluten-free palmiers, this white chocolate variety offers an elegant combination of flavours and a beautiful presentation.

Specially crafted for coeliacs, it preserves the crisp texture of classic puff pastry in a delicious gluten-free recipe that will delight white chocolate lovers.

Gluten free

All our products are made in a 100% gluten-free workshop.
Ingredients
Allergens
STORAGE
Ingredients

Water, Sugar, Enzyme, Corn Starch, Dextrose, Vitamin C, Acidity Regulator, Xanthan Gum, Egg, Rice Milk, Vegan Margarine, Salt, White Chocolate, Raspberry

Allergens
  • Lactose
  • Milk
  • Eggs
  • Soy
  • Tree nuts
STORAGE

· They can be frozen for up to 2 months, provided they are well packaged and sealed.
· For consumption, it is recommended to defrost at room temperature and then regenerate in the oven at 180ºC for 5-10 minutes.
· Without freezing, they maintain their freshness for 1 or 2 days at room temperature.

Gluten-free white chocolate palmier

Gluten-free white chocolate palmier

€3,70