Two soft layers of pastry and a generous dulce de leche filling turn this Argentine classic into one of those treats you always want to enjoy again. The balance between a tender texture and creamy filling preserves the traditional character...

The large gluten-free bread loaf is designed for those looking for a versatile everyday bread, with a slightly crispy crust and a soft crumb that works perfectly with meals, toast or sandwiches. Its larger size makes it a practical option...

The small gluten-free bread loaf is a practical option for those looking for a more individual-sized format without giving up good texture. Its lightly crispy crust and soft interior make it ideal for meals, sandwiches or toast. Designed for everyday...

The gluten-free pizza base with tomato is the perfect starting point for making delicious homemade pizzas with ease. Handcrafted using quality ingredients, it features a light, flavourful crust topped with tomato, ready for you to customise with your favourite toppings....

The bag of gluten-free almond cookies includes small treats made with almonds as the main ingredient, creating a crunchy exterior with a softer centre. They are a simple and practical option for those looking for gluten-free sweets with traditional flavours...

The bag of gluten-free carquinyolis brings together one of the most recognisable traditional sweets thanks to its crunchy texture and characteristic toasted flavour. Made for coeliacs, they are a practical option for those looking for small sweet bites that are...

The bag of gluten-free coconut cookies includes small treats made with coconut as the main ingredient, creating a soft texture and intense flavour that makes them easy to enjoy at any time of day. They are perfect for those looking...

The bag of gluten-free sponge fingers is a classic option for those looking for light sweets that are easy to enjoy at different times of the day. Their soft and airy texture makes them perfect for breakfasts, snacks or to...

Gluten-free chocolate sticks combine crispy puff pastry, chocolate coating and a touch of nuts to create a sweet treat that is easy to enjoy at any time of day. Their light and crunchy texture makes them perfect for pairing with...

The bag of gluten-free savoury sticks is a practical option for those looking for a salty snack that is easy to share or enjoy between meals. Made with crispy puff pastry, they offer a light texture and mild flavour that...

The bag of gluten-free chocolate palmier cookies combines the characteristic crunchy texture of traditional palmier pastries with a chocolate coating that adds extra flavour in every bite. They are a practical option for those looking for gluten-free pastries suitable for...

The bag of mixed gluten-free palmier cookies combines different varieties for those who prefer to enjoy more than one flavour in the same pack. It includes classic palmier cookies and chocolate palmier cookies, maintaining the crunchy texture that makes them...

The bag of gluten-free palmier cookies brings together one of the most classic pastries in a practical format that is easy to enjoy at any time of day. Their crunchy texture and mild flavour make them a versatile option for...

The gluten-free almond bretzel combines a crunchy texture with the characteristic toasted flavour of almonds, creating a sweet option perfect for breakfasts, snacks or small moments between meals. Its finish adds a lightly toasted touch that sets it apart from...

The gluten-free brownie stands out for its moist and dense texture, with an intense chocolate flavour that makes it one of the most recognisable classics in gluten-free baking. Made for coeliacs, it keeps the rich and soft centre that makes...

The gluten-free chocolate pastry stick is one of those bakery favourites that always has a place at breakfast or snack time. Its combination of soft pastry and creamy cocoa filling creates a perfect balance of texture and flavour, making it...

The gluten-free custard pastry stick is one of those classic pastries that stands out for its simplicity and timeless appeal: soft pastry combined with a smooth and creamy filling. It is a perfect option for those who want to enjoy...

The large gluten-free ciabatta is a versatile option for those looking for a bread with great texture, a lightly crispy crust and a soft crumb that works well throughout the day. Its larger size makes it especially practical for sandwiches,...

When you do not need a full loaf, the small gluten-free ciabatta bread is a convenient everyday option. Its individual size makes it perfect for preparing sandwiches, accompanying meals or enjoying fresh bread in the right portion without waste. Thanks...

The gluten-free cinnamon roll is one of the most popular pastries for those who enjoy spiced flavours and traditional recipes. Made with real cinnamon, it stands out for its soft dough and distinctive aroma, making it a perfect choice for...

For those who believe there is no such thing as too much chocolate, these gluten-free triple chocolate cookies combine different chocolate varieties in a single recipe to create a richer and more complex flavour. Every bite delivers the satisfying texture...

Gluten-free chocolate cookies are one of those treats that are always worth having on hand. Their crunchy texture and generous chocolate chips in every cookie make them a classic choice for anyone looking for a sweet snack to enjoy at...

The gluten-free almond croissant is a great choice for those looking for something beyond the classic croissant. Its almond paste filling adds extra flavour and a distinctive texture, making it one of the favourite options among lovers of sweet pastries....

The gluten-free chocolate croissant is one of the most popular choices for those who enjoy sweet pastries with an extra touch of flavour. Its chocolate-filled centre adds creaminess and makes every bite a perfect treat for chocolate lovers. Whether enjoyed...